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This section covers pulp and pulping processes with black liquor recovery and paper making, sugar from cane and its refining, starch, industrial microbial processes and edible oils including ethyl alcohol, citric acid, vegetable oils and animal fats, soaps and detergents with glycerine recovery, fibre and rubber industries including polyamides, polyesters, rayon and SBR, and the classification and manufacture of dyes and pesticides.
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Pulp and Paper • Wood consists of cellulose (the fibre itself, about 40-50 per cent), hemicellulose (20-30 per cent) and lignin (20-30 per cent), which binds the fibres together.
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The whole object of chemical pulping is to dissolve the lignin and free the cellulose fibres with as little damage to them as possible.
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Process Chemicals Characteristics Kraft (sulphate) Sodium hydroxide and sodium sulphide (white liquor) The dominant process; strong pulp; tolerates any wood species; efficient chemical recovery; odour problem from mercaptans Sulphite Calcium, magnesium, sodium or ammonium bisulphite Brighter, more easily bleached pulp but weaker; limited to certain species; recovery harder Soda Sodium hydroxide alone Used for straws, bagasse and non-wood fibres Mechanical (groundwood) None; logs ground against a stone or refined Very high yield (90-95 %) but lignin remains, so paper yellows; newsprint Chemi-mechanical Mild chemical pre-treatment then refining Intermediate yield and strength • Kraft chemical recovery — the feature that makes the process economic, and a standard examination topic: the spent black liquor is concentrated in multiple-effect evaporators and burned in a recovery furnace.
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There, the organic matter provides all the plant's steam, while the inorganic chemicals collect as a smelt of sodium carbonate and sodium sulphide.
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The smelt is dissolved to give green liquor, which is causticised with lime to convert carbonate to hydroxide, regenerating the white liquor; the calcium carbonate formed is calcined in a lime kiln to recover the lime.
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Both the chemicals and the energy are thus recovered, and the recovery furnace is normally the largest single item in the mill. • Papermaking then proceeds through beating and refining (which fibrillate the fibres and develop bonding), the addition of fillers such as clay and calcium carbonate for opacity and smoothness, sizing with rosin or synthetic agents to control water penetration, and formation on the wire of a Fourdrinier machine followed by pressing, drying and calendering.
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Bleaching with chlorine dioxide, oxygen, ozone or peroxide has largely replaced elemental chlorine to avoid dioxin formation.
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Sugar and Starch • Cane sugar manufacture: milling or diffusion to extract juice; clarification by liming and heating (the defecation process), with sulphitation or carbonatation for whiter sugar; concentration in multiple-effect evaporators; crystallisation in vacuum pans; separation in centrifuges; and drying.
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Molasses is the final mother liquor from which no more sugar can economically be crystallised, and bagasse, the fibrous residue, is burned to raise all the steam and power the mill needs — so a cane sugar mill is normally energy self-sufficient. • Refining of raw sugar proceeds by affination (washing the crystals), melting, clarification with phosphoric acid or carbonation, decolourisation with bone char, granular carbon or ion-exchange resin, and recrystallisation. • Starch is obtained by wet milling of maize, wheat, potato or cassava, separating the starch granules from protein, fibre and germ.
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It is converted to glucose syrup and dextrose by acid or enzymatic hydrolysis, and to high-fructose syrup with glucose isomerase, and modified physically and chemically for use as a thickener, adhesive and paper additive.
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Industrial Microbial Processes and Edible Oils • Ethyl alcohol is produced by fermentation of molasses, cane juice, starch hydrolysate or lignocellulosic sugars with Saccharomyces cerevisiae, followed by distillation.
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Rectified spirit is about 95 per cent ethanol, which is the azeotropic limit; absolute alcohol requires azeotropic or extractive distillation, or molecular sieve dehydration — the point already met in Chapter 6.
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The synthetic route by direct hydration of ethylene over phosphoric acid catalyst is used where petrochemical feedstock is cheap. • Citric acid is made by submerged fermentation of molasses or glucose with Aspergillus niger, and recovered classically by precipitation as calcium citrate followed by acidification with sulphuric acid, or by solvent extraction.
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Deficiency of trace metals, particularly iron and manganese, is essential for a high yield. • Vegetable oils are recovered by mechanical expelling for high-oil seeds and by solvent extraction with hexane for low-oil seeds such as soya, usually in combination.
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Refining then runs through degumming, neutralisation of free fatty acids with caustic, bleaching with activated earth, and deodorisation by steam stripping under vacuum. • Hydrogenation converts liquid oils to solid fats over a nickel catalyst by saturating carbon-carbon double bonds — the basis of vanaspati and margarine.
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Partial hydrogenation also produces trans fatty acids, which are now restricted on health grounds, so full hydrogenation with interesterification has largely replaced it.
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The iodine value measures unsaturation and falls as hydrogenation proceeds; the saponification value measures average molecular weight.
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Soaps and Detergents • Soap is made by saponification — the alkaline hydrolysis of a fat or oil with caustic soda, giving soap and glycerine.
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Glycerine is a valuable by-product recovered from the spent lye by evaporation and distillation, and it is asked about directly. • Hot process (kettle) boiling with graining out by salt separates the soap from the lye; modern plants use continuous fat splitting with high-pressure steam to give fatty acids and glycerine, followed by neutralisation of the acids, which gives a purer glycerine. • Sodium soaps are hard and potassium soaps soft; toilet soap is milled and plodded to develop a fine crystalline structure, with superfatting, perfume and titanium dioxide added. • Detergents are synthetic surfactants, and their decisive advantage is that they do not form insoluble scum with the calcium and magnesium ions of hard water, whereas soap does — the standard comparison question. • Surfactant classes: anionic (linear alkylbenzene sulphonate, the workhorse), cationic (quaternary ammonium, used as fabric softeners and disinfectants), non-ionic (ethoxylates, low foaming) and amphoteric.
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Branched alkylbenzene sulphonate was replaced by the linear form because the branched chain resists biodegradation and caused river foaming. • A formulated detergent powder contains surfactant, builders (which sequester hardness ions — sodium tripolyphosphate traditionally, now often zeolites and citrates because phosphates cause eutrophication), enzymes, optical brighteners, bleach, anti-redeposition agents and fillers.
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Fibres, Rubber, Dyes and Pesticides Product Type / chemistry Notes Nylon 6,6 Polyamide by condensation of hexamethylene diamine and adipic acid Two monomers, each of six carbons, hence the name Nylon 6 Polyamide by ring-opening of caprolactam A single monomer; similar properties to nylon 6,6 Polyester (PET) Condensation of ethylene glycol with terephthalic acid or its dimethyl ester The largest-volume synthetic fibre; also bottles and film Rayon (viscose) Regenerated cellulose: cellulose + NaOH + CS₂ → xanthate, spun into acid A regenerated natural polymer, not a synthetic one Acrylic Polyacrylonitrile Wool-like; also the precursor of carbon fibre SBR Copolymer of about 75 % butadiene and 25 % styrene by emulsion or solution polymerisation The largest-volume synthetic rubber; tyres; cheaper and more wear resistant than natural rubber but lower resilience • Vulcanisation, discovered by Goodyear, cross-links rubber chains with sulphur, converting a soft thermoplastic material into a strong, elastic one with far better temperature stability.
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More sulphur gives harder rubber, up to ebonite at about 30 per cent. • Dyes are classified by chemical constitution — azo (much the largest class, containing the −N=N− group), anthraquinone, indigoid, triphenylmethane, phthalocyanine — or by application — direct, reactive, vat, disperse, acid, basic, sulphur and mordant.
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A dye needs a chromophore, the group that absorbs light, and an auxochrome, which deepens the colour and provides affinity for the fibre.
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Vat dyes are insoluble and must be reduced to a soluble leuco form, applied, and re-oxidised in the fibre — indigo on denim being the familiar case — which gives outstanding fastness.
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Reactive dyes form a covalent bond with cellulose. • Pesticides are classified by target — insecticide, herbicide, fungicide, rodenticide, nematicide — and by chemistry — organochlorine (DDT, now banned under the Stockholm Convention for persistence and bioaccumulation), organophosphate (malathion, parathion; cholinesterase inhibitors, less persistent but acutely toxic), carbamate, pyrethroid (synthetic analogues of natural pyrethrins, low mammalian toxicity) and neonicotinoid (systemic, restricted in some jurisdictions over pollinator harm).
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Formulations are dusts, wettable powders, emulsifiable concentrates, granules and suspension concentrates.
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Pesticide regulation changes frequently and approvals differ between countries, so any specific product status must be checked against current national rules.